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         Scandinavian Cooking:     more books (101)
  1. SCANDINAVIAN COOKING: RECIPES FROM FINLAND, NORWAY, SWEDEN DENMARK by GUNNEVI BONEKAMP, 1973
  2. New Scandinavian Cooking: A Culinary Journey Through Scandinavia by Christer Elfving, 2001-02-15
  3. All of Scandinavian Cooking by Sofie Michelsen, 2008-05-08
  4. The Scandinavian Cookbook (159 traditional Northern European dishes)
  5. Danish Cookbooks: Domesticity and National Identity, 1616-1901 (New Directions in Scandinavian Studies) by Carol Gold, 2007-05-15
  6. Scandinavian Feasts by Beatrice A. Ojakangas, 1992-04
  7. Pea Soup: Andersen's Scandinavian-American Cookbook by Ulrich Riedner, Patricia Rain, 1995-11-01
  8. COOKING THE SCANDINAVIAN WAY by Elna: Adlerbert, 1961
  9. Scandinavian Cooking by Gunilla Smith, 1976-01
  10. The Food and Cooking of Norway: Traditions, Ingredients, Tastes & Techniques In Over 60 Classic Recipes (The Food & Cooking of) by Janet Laurence, 2007-10-25
  11. Kitchen Of Light - New Scandinavian Cooking With Andreas Viestad by Andreas Viestad, 2003
  12. Lotta Jansdotter's Handmade Living: A Fresh Take on Scandinavian Style by Lotta Jansdotter, 2010-08-25
  13. Scandinavian Cooking: Savory Dishes From the Four Northern Sisters: Denmark, Finland, Norway, Sweden (The World at Your Table)

41. BestBookDeal.com - Browse
1. Best of scandinavian cooking Danish, Norwegian and Swedish ISBN 0781805473 ByShirley Sarvis, Barbara Scott O'Neill / Paperback / Hippocrene Books, Inc.
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Best of Scandinavian Cooking: Danish, Norwegian and Swedish

ISBN: 0781805473
By: Shirley Sarvis, Barbara Scott O'Neill
[Compare Price]

Time-Honored Norwegian Recipes Adapted to the American Kitchen

ISBN: 0941016765
By: Erna Oleson Xan, John Zug, Sigrid Marstrander [Compare Price] [Book Detail] Scandinavian Feasts: Celebrating Traditions throughout the Year ISBN: 0816637458 By: Beatrice A. Ojakangas [Compare Price] Favorite Swedish Recipes ISBN: 0486231569 By: Selma Wifstrand (Editor), Sam Erik Widenfelt [Compare Price] [Book Detail] Superbly Swedish: Recipes and Traditions ISBN: 0941016102 By: Martha Wiberg Thompson, Joan Liffring-Zug (Illustrator) [Compare Price] [Book Detail] Classic Scandinavian Cooking ISBN: 0883658569 By: Nika Standen Hazelton [Compare Price] [Book Detail] Splendid Swedish Recipes ISBN: 0941016528 By: Kerstin Olsson Van Gilder (Compiler) [Compare Price] The Scandinavian Cookbook ISBN: 0934860882 By: Duane R. Lund

42. BestBookDeal.com - Classic Scandinavian Cooking
Classic scandinavian cooking. Author Nika Standen Hazelton, Amazon ReviewLink Amazon Sales Rank 246,892. Amazon.co.uk Sales Rank 238,473.
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Classic Scandinavian Cooking Author: Nika Standen Hazelton Amazon Review Link: Amazon Sales Rank: Amazon.co.uk Sales Rank: Bn.com Sales Rank: [ Compare Price ] [ Add To Wish List ] Publisher: Galahad Books Pub. Date: March, 1999 Edition: Special Value Format: Hardcover, 258 pages ISBN: List Price: 7.99 USD
Editorial Reviews (Courtesy of Amazon.com) From Publishers Weekly
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A collection of two hundred recipes for easy-to-prepare dishes from Finland, Sweden, Norway, Denmark, and Iceland features such traditional meals as Swedish meatballs, Danish hash, hearty Finnish brown bread, and Scandinavian desserts.
(c) 1998-2003 BestBookDeal.com

43. Best Of Scandinavian Cooking Shirley Sarvis
Best of scandinavian cooking Shirley Sarvis. Best of scandinavian cookingShirley Sarvis. General cookery National regional cuisine
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Best of Scandinavian Cooking Shirley Sarvis
Best of Scandinavian Cooking
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44. Norway Recipes
Tastes and Tales of Norway. New scandinavian cooking. Lonely Planet Scandinavian Baltic Europe. Best of scandinavian cooking. The Great Scandinavian Baking Book.
http://www.achefshelp.co.uk/norway_recipes.html
Starter Bergen fish soup Gravlaks Main Course Ptarmigan with cream gravy Prince Fish Whole poached salmon Fried Char with sour cream and chantarelles Dessert Veiled Farm Girls Cream mold with fresh berries Sour cream porridge Please click on the above picture to see the recipes
“Worldwide Delivery” Finnish Cook Book Tastes and Tales of Norway New Scandinavian Cooking The Rough Guide to Scandinavia Best of Scandinavian Cooking The Great Scandinavian Baking Book Scandinavian Feasts: Celebrating... The Best of Finnish Cooking The Best of Smorgasbord Cooking The Scandinavian Cookbook Icelandic Food and Cookery Lonely Planet: Norway (Country and Regional Guides) Good Food from Sweden Courtesy of:- The Norwegian Kitchen. Aase Stromsad

45. Books On Cuisine
Scandinavian. Best of scandinavian cooking Danish, Norwegian and Swedishby Shirley Sarvis, Barbara Scott O'Neil; The Best of Scanfest
http://www.booksandlinks.com/cuisine/cuisine4.htm
Russian TOP HOME Scandinavian

46. Listings Of The World Home Cooking World Cuisines European
scandinavian cooking Post Review Recipes, articles, and resources for Swedish, Norwegian,Danish, Finnish and Icelandic cuisine, with a focus on Scandinavian
http://listingsworld.com/Home/Cooking/World_Cuisines/European/Scandinavian/

47. Best Scandinavian Cookbooks
scandinavian cooking Recipes, articles, and resources for Swedish, Norwegian, Danish,Finnish and Icelandic cuisine, with a focus on ScandinavianAmerican
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Spiral-bound: 160 pages; Publisher: Penfield Press; ISBN: 0941016854;(June 1991) Scandinavian Smorgasbord Recipes
by Beatrice A. Ojakangas, Rudy Luoma (Illustrator)Splendid Swedish RecipesAuthentic Norwegian cookingby Astrid Karlsen ScottFavorite Swedish Recipesby Sam Erik, Ed. Widenfelt, Selma Wifstrand (Editor)Time-Honored Norwegian Recipes Adapted to the American Kitchenby Erna Oleson Xan, et al Explore similar items
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This spiral-bound index card size recipe book features traditional foods from Sweden, Norway, Denmark and more.
Something extra... Links to Other Websites Food Network: Scandinavian Recipes Offered by cable television network dedicated to food. The Great Scandinavian Baking Book Cookbook presentation and two Christmas recipes, from the kitchen of Beatrice Ojakangas. Longstroms Recipes Page Swedish and Norwegian recipes contributed by family and friends.

48. Best Scandinavian Cookbooks
Cookbooks The definitive word on sumptuous scandinavian cooking, nowin paperback! Drawing upon her rich knowledge of Scandinavian
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Paperback: 304 pages; Dimensions (in inches): 0.66 x 8.95 x 6.52; Publisher: University of Minnesota Press; ISBN: 0816637458;(February 2001) Scandinavian Feasts: Celebrating Traditions throughout the Year
by Beatrice A. Ojakangas
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Cookbooks The definitive word on sumptuous Scandinavian cooking, now in paperback! Drawing upon her rich knowledge of Scandinavian cuisine and culture, expert chef and veteran writer Beatrice Ojakangas presents a multitude of delicious yet remarkably simple recipes in this cookbook classic, available in paperback for the first time. Scandinavian Feasts features the cuisine of Denmark, Norway, Sweden, and Finland, and it includes menus made up of a bounty of appetizers, drinks, smorgasbord, meats, fish, soups, vegetables, desserts, and baked goods. Easily as engaging as the dishes themselves, each recipe comes with an introduction that explains the cultural importance of the feast and details its seasonal significance. During the long, dark Scandinavian winter, the meals tend to be hearty and substantial. In Sweden and western Finland, a traditional Thursday lunch consists of a meal of pea soup and pancakes. A typical winter dinner might include Danish crackling roast pork with sugar-browned potatoes topped off with an irresistible ice cream cake. Christmastime gatherings, in particular, are often a chance to celebrate with a cup of hot glogg or Swedish punch. When the winter is finally over, the seemingly endless summer days are savored along with the fresh fruits and vegetables that are hard to find after the short growing season. During the white nights of Sweden and Norway, it is customary to serve a midnight supper after a concert or the theater, while a special occasion such as a baptism or anniversary might call for a feast of dill-stuffed whole salmon followed by kransekake, a beautiful towering ring cake of ground almonds.

49. Swedish Recipes Of All Varieties
Best of Smorgasbord Cooking Best of Smorgasbord Cooking Normally $14.95 158 pp.,paperback, Best of scandinavian cooking Danish, Norwegian and Swedish Best of
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Swedish Recipes of All Varieties
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Favorite Swedish Recipes
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Good Food from Sweden
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186 pp., paperback
Best of Smorgasbord Cooking
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158 pp., paperback Best of Scandinavian Cooking: Danish, Norwegian and Swedish Normally $9.95 142 pp., paperback Grandma's Home Kitchen: Where Lessons and Life Were Mixed with Love: Family Recipes and Traditions of Grandma's Swedish Bakery, Door County Normally $12.95 119 pp., paperback Visit our online Bookstore for more values on Swedish Cook Books Last update (this page): Tuesday, 16 July 2002 02:32:59 AM Central Daylight Time For questions, comments, complaints, please email gfwebmgr@tradelines.hypermart.net

50. Norwegian Recipes Of All Varieties
Best of scandinavian cooking Danish, Norwegian and Swedish Best of ScandinavianCooking Danish, Norwegian and Swedish Normally $9.95 142 pp., paperback.
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Norwegian Recipes
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Cream Peas on Toast: Comfort Food for Norwegian-Lutheran Farm Kids
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paperback NO PHOTO AVAILABLE Cooking the Norwegian Way
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(30% discount) 72 pp., hardcover Best of Scandinavian Cooking: Danish, Norwegian and Swedish Normally $9.95 142 pp., paperback Notably Norwegian: Recipes, Festivals and Folk Arts Normally $8.95 88 pp., paperback For More Delicious Norwegian Recipes and Cook Books, visit our on-line Bookstore today! Last update (this page): Friday, 12 July 2002 03:33:06 AM Central Daylight Time For questions, comments, complaints, please email gfwebmgr@tradelines.hypermart.net

51. The Aebleskiver Cooking Page
when I had the chance. Go To scandinavian cooking Items at The InterCenter.Sharon Waisanen wrote (Sep 21, 1997) I do want you to
http://olson.pair.com/web/aebleskiver.html
Aebleskiver!
Note: My recipes here are copied from the original cards used by my Mom, Marianna Olson. I added the commentary.
What Is It?
What? An Aebleskiver is a round pancake ball baked with lingonberry filling. You use an Aebleskiver Pan, which is a type of cast-iron pan having seven hemispherical pits for the Aebleskivers. You pour batter into each pit, and rotate the Aebleskiver by quarter turns as it bakes. A little fruit (or sausage) should be poked into the batter immediately after pouring. It takes some practice to get it right. Right is whatever suits your aesthetic sense for how a pancake ball should look. I consider excellence to be a perfect cannonball shape, but the pictures in books often present them as clam-shaped.
What Is A Lingonberry?
Aebleskivers are also good with Swedish Fruit Soup (sorry, no recipe.) Be sure to have some sort of fruit preserves, on the side, to stuff inside baked Aebleskivers. You want something to add in case they're dry. Aebleskivers do not keep well, even in the refrigerator. They are apt to get fuzzy quick.
Pictures: Aebleskiver Cook-Off
From the top down: cooking at my parents' house, my dad Al Olson, Me (Erik Olson), and Deanna Goerl (my girlfriend).

52. HallDictionary.com :: Best Of Scandinavian Cooking: Danish, Norwegian And Swedis
HallDictionary.com Best of scandinavian cooking Danish, Norwegian andSwedish. Best of scandinavian cooking Danish, Norwegian and Swedish.
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Best of Scandinavian Cooking: Danish, Norwegian and Swedish
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Authors: Shirley Sarvis, Barbara Scott O'Neil, Barbara Scott O'neill
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53. HallDictionary.com :: Classic Scandinavian Cooking
You are here Dictionaries Encyclopedias Mythology Folklore Classicscandinavian cooking. Search (books). Classic scandinavian cooking.
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Classic Scandinavian Cooking
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Manufacturer: Galahad Books
Authors: Nika Standen Hazelton Release Date: March, 1999 Availability: THIS TITLE IS CURRENTLY NOT AVAILABLE. If you would like to purchase this title, we recommend that you occasionally check this page to see if it has become available. List Price: Our Price: Used Price: ThirdPartyNewPrice Price: More Details from Amazon.com Amazon international Product Reviews: Classic Scandinavian Cooking by Nika Hazelton This book is very well organized, and recipes easy to read. I was pleasently surprised to find many of my childhood favorites included. There is a good representation of various foods from all the Scandinavia countries, as well as authentic recipes and cooking ideas. An inexperienced cook will easily be able to prepare a smorgasbord by using this book. HallDictionary.com

54. Product Details
Classic scandinavian cooking by Hazelton Hardcover, Price $9.98,Shipping Info. Closeout! Nika Hazelton's update (with reduced fat
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Classic Scandinavian Cooking
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ISBN: CLSCCO ; Item Number: R429 See more books in the following categories: Around the World Northern Europe and Scandanavian Home About Us ... Synthenet Corporation

55. Carolyn's Cookbooks - Europe - Page 1: Books On Cooking Cookbooks Cook Books Coo
Adlerbert, Elna. COOKING THE SCANDINAVIAN WAY. DESCRIPTION Spring, 1961. Hazelton,Nika. CLASSIC scandinavian cooking. DESCRIPTION Galahad, 1994.
http://www.carolynscookbooks.com/CGC/booklist.asp?searchstring=europe&searchtype

56. Cooking: World Cuisines: European: Scandinavian
From the Scandinavian Society of Nova Scotia Recipe Page. • URL http//www.mudhole.spodnet.uk.com/~pasht/scandinavian/Recipes.html.scandinavian cooking.
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Web Directory Homemaking Personal Organization Domestic Services Do-It-Yourself ... Entertaining Cooking News and Media Web Categories Web Sites (9) The Great Scandinavian Baking Book Cookbook presentation and two Christmas recipes, from the kitchen of Beatrice Ojakangas.
• URL: http://www.upress.umn.edu/Books/O/ojakangas_great.html
Scandinavian Feasts
Cookbook presentation and recipes for an Easter buffet, from the kitchen of Beatrice Ojakangas.
• URL: http://www.upress.umn.edu/Books/O/ojakangas_feasts.html
Scandinavian Recipes
From the Scandinavian Society of Nova Scotia Recipe Page.
• URL: http://www.mudhole.spodnet.uk.com/~pasht/scandinavian/Recipes.html
Scandinavian Cooking
Recipes, articles, and resources for Swedish, Norwegian, Danish, Finnish and Icelandic cuisine, with a focus on Scandinavian-American cooking.
• URL: http://scandinaviancooking.com
Recipezaar: Scandinavian Recipes
Eleven recipes. • URL: http://www.recipezaar.com/browse/00F082

57. Cooks.com | Recipe Search | Guacomole
Classic scandinavian cooking. by Hazelton Nika Hazelton's update (withreduced fat sugar) of her Art of scandinavian cooking offers
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document.writeln(cooks_js_ad); Articles Forums Cooks Shoppe Lucky Recipes ... Nutrition Facts Search for Support Cooks.com; Visit Our Sponsors Give the gift all COOKS love A Cook's Illustrated subscription SUGGESTIONS
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... Unit Calc IN DEPTH Bread Cream Cheese Chicken Master Mix ... Yeast SECTIONS Latest Additions General Technique Featured Recipes ... Cooks Shoppe PARTNERS CHEF'S Cooking Jessica's Biscuit KitchenAid ... Tupperware COOKS USE Krups Expect the best. COOKS READ 1994 Cook's Annual By Cook's Illustrated. Big Kitchen Instruction Book by Brown, Rosemary Published: September 2000 Uncomplicate the busiest room in the house with ideas for streamlining and organizing the kitchen... A COOKS Recommended CookBook. Did you mean guacamole Searched COOKS for guacomole . Results of
AVOCADO DIP (Guacomole)
Mix all ingredients and let stand, covered in refrigerator. Dark avocados seem less bitter than the smooth green ones. Lemon juice is added to stop ... Ingredients: 8 (cream .. garlic .. lemon .. mayonnaise .. salt ...)
BO'S FAVORITE GUACOMOLE
Mash avocados with lemon juice. Mix rest of ingredients into avocado mixture. Chill and serve with tortillas chips, sour cream and salsa.

58. Memories Of Finland
Best of scandinavian cooking Over 130 pages of favorite recipes from Denmark,Norway and Sweden, by Shirley Jarvis Barbara Scott O'Neil. Details
http://www.memoriesoffinland.com/catalog.asp?category=44

59. All Scandinavia--Land Of The Midnight Sun
the food that’s put on it. The Scandinavians do. Read articles aboutand discover recipes for traditional scandinavian cooking.
http://www.allscandinavia.com/home.htm
ScandinaviaDenmark, Norway, Sweden, Iceland, and Finlandis blessed with five distinct, yet related, cultures. Learn about the stories behind the legends, about the countries, and most of all about the people. "We sailed our ships to any shore that offered the best hope of booty; we feared no fellow on earth..."
Saga of Arrow-Odd What is the name of the traditional Norwegian Christmas buffet?
Smorgasbord
Julebord
Koldtbord
Lutefisk
Yulebord
Correct answer
Updated
November 29, 2002 Welcome to the new All Scandinavia Web site. Here you'll find news of Scandinavia, interesting articles, little-known facts, and colorful images. SCANDINAVIAN HOSPITALITYA HALLOWED TRADITION
by Bob Brooke The Vikings were great hosts. The thread of hospitality in Scandinavia has never been broken, and it shows no signs of fraying. The god Odin laid down the conditions for entertaining, and his admonition to his people rings out in a poem called "Havamal," the Viking code. Norway News in English from Aftenposten
Daily News from Iceland
from Iceland News Swedish News in English from the Swedish Embassy SCANDINAVIAN CUISINEA COMMUNION WITH NATURE by Bob Brooke The Scandinavians, widely known as brilliant designers, have designed and crafted items for the beautification of the table–porcelain, silver ware, crystal, linen. What isn’t widely known is that they’re excellent cooks as well. It should stand to reason, however, that a people who care so much about the way a table looks would also care about the food that’s put on it. The Scandinavians do.

60. Foreign Cookbooks 4 - S To Z
Price $ 9.95 BEST OF scandinavian cooking Danish, Norwegian and Swedish ShirleySarvis and Barbara Scott O'Neil 100 recipes Each dish the favorite of a
http://www.maps2anywhere.com/Foreign_Cookbooks/foreign_cookbooks_4.htm

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