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         Desserts Cooking:     more books (100)
  1. Secrets of Fat-free Desserts (Secrets of Fat-free Cooking) by Sandra Woodruff, 1997-09-01
  2. Bakin' Without Eggs: Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family by Rosemarie Emro, 1999-06-22
  3. The Lady & Sons Just Desserts: More Than 120 Sweet Temptations from Savannah's Favorite Restaurant by Paula Deen, 2006-04-04
  4. Williams-Sonoma Food Made Fast: Desserts (Food Made Fast) by Elinor Klivans, 2007-10-15
  5. Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving by Nick Malgieri, David Joachim, 2006-10-01
  6. Irish Puddings, Tarts, Crumbles, and Fools: 80 Glorious Desserts by Margaret Johnson, 2004-09-09
  7. New Orleans Classic Desserts: Recipes from Favorite Restaurants by Kit Wohl, 2007-01-31
  8. Sugar-Free Desserts Naturally Sweetened (Favorite All Time Recipes)
  9. Old-Fashioned Desserts (Great American cooking schools) by Richard Sax, 1984-08
  10. Luscious Berry Desserts by Lori Longbotham, 2006-05-25
  11. Cooking with Chocolate: More than 70 Entrées, Drinks, and Decadent Desserts by Avner Laskin, 2007-03-06
  12. Sweets: Soul Food Desserts and Memories by Patty Pinner, 2006-11-01
  13. Elegantly Easy Creme Brulee : & Other Custard Desserts by Debbie Puente, 1998-01-15
  14. Allergy-Free Desserts: Gluten-free, Dairy-free, Egg-free,Soy-free and Nut-free Delights by Elizabeth Gordon, 2010-02-15

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