Newsletter 4/6/2001 of vermont , Burlington , VT Asst. Wisconsin coop. ext., Sparta , WI EconomicDevelopment Agent, MS w/at least one degree in community development, land http://www.econ.iastate.edu/newsletter/011003.html
Extractions: Ames IA January 10, 2003 ***GRADUATE STUDENT ANNOUNCEMENTS*** Copies of past micro and macro qualifying exams for graduate students are available in 178 Heady. Important dates/deadlines Friday, Jan. 17 - Last day to file an APPLICATION FOR GRADUATION (Diploma Slip) for Spring Semester. The form is available at http://www.grad-college.iastate.edu/deadline/formss.html ***TRAVEL AUTHORIZATIONS SUBMITTED*** Willie Meyers, Jan. 13-14 John Miranowski, Jan. 29-30 Peter Orazem, Jan. 14-22 ***ANNOUNCEMENTS*** College of Agriculture faculty and staff are encouraged to attend the college convocation on Jan. 16 in the Memorial Union Sun Room. College awards will be presented and recent retirees honored. A reception with refreshments will begin at 3:30 p.m. with the program at 4 p.m. Tom Fullerton, MS 1988, has been named to the Wells Fargo Bank Professorship by the Department of Economics and Finance at the University of Texas at El Paso “Frontiers in Agricultural Research: Food, Health, Environment and Communities" is a new report from the National Academies' Board on Agriculture and Natural Resources. The report reviews the USDA's Research, Education and Economics mission area, the main engine of publicly funded agricultural research.
VERMONT DEPARTMENT OF FISH AND WILDLIFE (VDFW) vermont DEPARTMENT OF FISH AND WILDLIFE (VDFW) NEW YORK DEPARTMENT OF ENVIRONMENTAL CONSERVATION (NYDEC) UNITED STATES DEPARTMENT OF AGRICULTURE ANIMAL AND PLANT HEALTH INSPECTION service WILDLIFE serviceS ENVIRONMENTAL ASSESSMENT of Alternative http://www.anr.state.vt.us/fw/fwhome/gull/gull.htm
Extractions: VERMONT DEPARTMENT OF FISH AND WILDLIFE (VDFW) NEW YORK DEPARTMENT OF ENVIRONMENTAL CONSERVATION (NYDEC) UNITED STATES DEPARTMENT OF AGRICULTURE ANIMAL AND PLANT HEALTH INSPECTION SERVICE WILDLIFE SERVICES ENVIRONMENTAL ASSESSMENT of Alternative Strategies for the management of damage caused by Ring-Billed Gulls and Double-Crested Cormorants on Lake Champlain, Vermont and New York Eric Derleth, USFWS David Tilton, USFWS Robert Zelly, USFWS November 24, 1997; December 5, 1997 Artwork by David N. Gibson, Vermont Department of Fish and Wildlife Ring-billed Gull Natural History pounds; wing span 48 inches; body length 20 inches Double-crested Cormorant Natural History This environmental assessment (EA) documents the analysis of the potential environmental effects of WS s proposed wildlife damage management activities. This analysis relies mainly on existing data contained in published documents, including the Animal Damage Control Program Final Environmental Impact Statement (U.S. Dept. Agri. 1994) to which this EA is tiered. These activities will be undertaken in compliance with relevant laws, regulations, policies, orders, and procedures including the Endangered Species Act. Notice of the availability of this document will be made in order to allow interested parties the opportunity to obtain and review this document and comment on the proposed management activities.
STATE MASTER GARDENER COORDINATORS 970) 4917745 E-mail dwhiting@coop.ext.colostate.edu. Nancy Hulett University ofVermont extension 655 Spear Street 325-8742 E-mail sskelly@ext.msstate.edu. http://www.themastergardenershow.com/State_coordinator/
Extractions: List Revised 12/16/02 The Master Gardener Show web site strives to present accurate and timely information as general assistance for the farmers, consumers, agriculturists, homeowners, master gardeners and other constituents of the world. If Your Master Gardener Coordinator has changed, we would like to know about it so we can update this list. Please Contact Us. ALABAMA Mary Beth Musgrove
Extractions: Wildfire Links for the Homeowner This page is provided as a public service by , an ISP Most web information written to aid people who live in wildfire areas is buried within large government sites, and difficult to locate. The sites listed below address one or more topics related to wildfires. Some of these sites are short, and others are complex and inclusive.
LVD State Contact List coop. 4900 Tel (801) 7972202 Fax (801) 797-3268 Email beckym@ext.usu.edu. VermontLois M. Frey UVM extension System RR4 Box 2298 Montpelier, VT 05602-8927 http://web.aces.uiuc.edu/lvd/contacts.htm
FoxBGHsuit/ RESOURCES & LINKS Barry Cohen, Media (312) 4645000 ext. by Environmental Research Foundation) RuralVermont - Ellen Taggert Lauderdale coop-buys from dairies and sells milk to http://www.foxbghsuit.com/bgh5.htm
Extractions: Resources for Reporters and Others Here is a comprehensive list of sources Jane Akre and Steve Wilson consulted while researching the story they investigated for FOX TV. The actual scripts of the story that never ran, submitted as part of the reporters suit against FOX-TV, are also available here, as is the ability to see and hear the reports using RealPlayer. Remember these are the sources used to produce a story for Florida viewers, although many are national experts/sources which could be helpful for obtaining background and information relevant to any part of the country. Following the Akre/Wilson source list are additional LINKS to pages which include additional information about rBGH and dairy products, including a BGH/Milk Bookshelf of related materials. If you know of more, please go to the BGH BULLETIN BOARD and share it with others. Also, if you publish or find other sites relevant to this issue... Please SEND URL so we may add them to our links.
Extractions: The Blue Goose Cantina is a Greenville Avenue landmark for Dallas margarita drinkers. So can a Blue Goose migrate from Greenville to Grapevine? Yes. Sort of. The new Goose has flown the coop from the rest. Instead of a Tex-Mex cantina, it's now a grilled- and fried-seafood restaurant, Blue Goose Fish Co. The operative Blue Goose margarita menu remains the same: seven styles, including strawberry, mango and prickly pear. Otherwise, the new Goose is a different bird. The highlights include oysters and grilled salmon, scallops and fresh fish, along with fried seafood and Cajun po-boys. If you just can't live without those Blue Goose chicken enchiladas, they're on a short menu of Tex-Mex dishes along with fajitas.
CES Natural Resources & Environmental Management Flagship Programs of the Cooperative Extension service Flagship title Professional Logging Manager Course Contact Dr. Richard Brinker Timber Harvesting Specialist Address School of Forestry, Auburn University Auburn Alabama 36489 http://www.uga.edu/~soforext/natural/flagship/FLAGSHIP.HTM
Extractions: As one of seven base programs of the Cooperative Extension Service System the overall goal of the Natural Resources and Environmental Management (NREM) Program is to educate a diverse group of people to make decisions and take actions that will improve the quality, productivity, and sustainability of natural resources. This site outlines NREM objectives and activities and provides examples of model programs that integrate NREM into other areas. The information and material on this site is here to help you enhance the work you do in natural resources and environmental management Extension fields
