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         Travel & Tourism Directories:     more books (100)
  1. Interstate Gourmet: Texas and the Southwest by Barbara Rodriguez, David Schwartz, et all 1986-06
  2. Restaurants of Dallas 86 Ed d by The Dallas Morning News, 1986-04-01
  3. The Best Restaurants in America 1987/1988
  4. Fodor's Views to Dine By Around the World by Fodor's, 1986-08-12
  5. The San Francisco Underground Gourmet: An Irreverent Guide to Dining in the Bay Area : Dinners from $2.00 (A Fireside Book) by R. B. Read, 1980-10
  6. Interstate Gourmet: Southeast by Neal O. Weiner, David Schwartz, 1985-05
  7. Cheap Eats/Florida...: 4,000+ Places to Eat on a Budget (The Where to Find What You Want to Know Series) by Phil Philcox, 1997-06
  8. Good Tastes: The Mercury News Guide to Bay Area Restaurants by David L. Beck, 1994-11
  9. Where the Vegetarians Eat (A Keats/Pivot Health Book) by Nathaniel Altman, 1983-03
  10. The Interstate Gourmet: Mid-Atlantic (The Interstate Gourmet) by Neal O. Weiner, David Schwartz, 1986-08
  11. Where the Locals Eat Chicago Edition: A Guide to Local-Favorite Restaurants in the Chicago Area (Where the Locals Eat : Chicago)
  12. The Menu: San Francisco Bay Area : A Menu Guide to the Top 200 Restaurants in the San Francisco Bay Area by Narsai M. David, Daniel David, 1994-10
  13. Mariani's Coast to Coast Dinne by John Mariani, 1986-05-12
  14. Access San Francisco Restaurants 97/98 (Access San Francisco Restaurants) by Graceann Walden, 1997-07

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