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1. The Swedish Table by Helene Henderson | |
Hardcover: 216
Pages
(2005-04-14)
list price: US$29.95 -- used & new: US$19.67 (price subject to change: see help) Asin: 0816645132 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (9)
Not impressed
Swedish recipes
Best modern Swedish cookbook covering the classics!
Friendly, authentic and down to earth
Worth to buy |
2. Swedish Cakes and Cookies | |
Hardcover: 192
Pages
(2008-06-17)
list price: US$17.95 -- used & new: US$11.32 (price subject to change: see help) Asin: 1602392625 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (12)
A must for your cookbook collection.
Best cookbook ever
Delicious, and gorgeous, results!
"SJU SORTERS KAKOR" IN SWEDEN. NOW IN ENGLISH FOR ALL AMATEUR/ADVANCED BAKERS.
Swedish Cakes and Cookies |
3. Favorite Swedish Recipes (Dover Cookbook Series) | |
Paperback: 157
Pages
(1975-06-01)
list price: US$7.95 -- used & new: US$4.99 (price subject to change: see help) Asin: 0486231569 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (4)
Quite disappointed
Older recipes that may appeal to an older generation
A Culinary Travel to Sweden
Favorite Swedish Recipes |
4. Sweet and Savory Swedish Baking by Leila Lindholm | |
Hardcover: 224
Pages
(2009-10-01)
list price: US$29.95 -- used & new: US$12.71 (price subject to change: see help) Asin: 1602397988 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (3)
not swedish
"a piece of cake"
Not Swedish by a long shot |
5. Swedish Food and Cooking by Anna Mosesson | |
Hardcover: 128
Pages
(2007-02-25)
list price: US$29.99 -- used & new: US$9.99 (price subject to change: see help) Asin: 1903141419 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (2)
A Fun Historical/Cookbook: Food & History. A Favorite!
Great recipes and background info |
6. A Swedish Kitchen: Recipes and Reminiscences (Hippocrene Cookbook Library) by Judith Pierce Rosenberg | |
Hardcover: 234
Pages
(2004-10-01)
list price: US$24.95 -- used & new: US$14.98 (price subject to change: see help) Asin: 0781810590 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description A Swedish Kitchen: Recipes and Reminiscences is the story of an American woman's 25-year love affair with the land, people, and cuisine of this Nordic nation. Sharing her love of food and cooking, Judith Pierce Rosenberg leads readers to markets in search of wild strawberries and smoked reindeer, and to cafés for a cup of strong Swedish coffee and a kanelbulle (cinnamon bun) or mazarin (almond tart). Among her culinary adventures are dinner at a wilderness lodge, a medieval banquet, and a Christmas smorgasbord with all the trimmings. Throughout this culinary memoir, Rosenberg interweaves the historical and cultural context of Swedish cooking, explaining the history of waffles and the traditions behind Saint Lucia Day. A Swedish Kitchen includes 80 recipes that highlight traditional Swedish flavors and ingredients, such as red currants, cloudberries, and cardamom, Recipes are designed for use in the American kitchen, enabling readers and cooks to easily prepare such Swedish favorites as rabarbersoppa (rhubarb soup), prinsesstårta (princess cake), and Janssons frestele (Jansson's temptation). Customer Reviews (6)
Needed to Return!
Great book!
Really enjoying this book
Swedes explained!
more memoirs than recipes |
7. Swedish cooking | |
Unknown Binding: 112
Pages
(1975)
-- used & new: US$100.87 (price subject to change: see help) Asin: 9153400240 Canada | United Kingdom | Germany | France | Japan | |
8. Superbly Swedish: Recipes and Traditions by Martha Wiberg-Thompson | |
Paperback: 88
Pages
(1983-08-01)
list price: US$10.95 Isbn: 0941016102 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (1)
Sweet and Swedish! She also uses this book to make Swedish meatballs that are always a favorite of all who come to her annual holiday party!Everyone who tries them looks forward to her making them again next year!! I now make the two cookie recipes every year (as they are my particular favorites), and I am also little by little trying out the other recipes.I am finding each one to be consistently great!I think that if you would like a few Swedish recipes that are tried and true terrific ones then this is the recipe book for you!!!! ... Read more |
9. Swedish Recipes Cookbook. Comfort Food and Holiday Dishes. Ginger Snaps, Glogg, Rhubarb Soup, Janssons Temptation, Cabbage Rolls, Flat Bread, Lucia Buns and more by Swedish Chef | |
Kindle Edition:
Pages
(2010-05-28)
list price: US$3.47 Asin: B003OIBOAU Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description |
10. Swedish Cooking at its Best: Traditional and Modern Swedish Dishes: The Genuine Smorgasbord by Marianne Grönwall van der Tuuk | |
Hardcover: 176
Pages
(1962-01-01)
Asin: B0007E273W Canada | United Kingdom | Germany | France | Japan | |
11. The Smorgasbord Cookbook: Swedish Cooking At Its Very Best by Anna Olsson Coombs | |
Mass Market Paperback: 238
Pages
(1966)
Asin: B000MT9YUQ Canada | United Kingdom | Germany | France | Japan | |
12. Best of Scandinavian Cooking: Danish, Norwegian and Swedish by Shirley Sarvis, Barbara Scott O'Neil | |
Paperback: 142
Pages
(1997-03-01)
list price: US$9.95 -- used & new: US$8.96 (price subject to change: see help) Asin: 0781805473 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (1)
Travel book |
13. Swedish Food (New Complety Revised Edition) by Greta Borgstrom, Birgit Danfors | |
Hardcover: 144
Pages
(1965)
Asin: B000K8V30S Canada | United Kingdom | Germany | France | Japan | |
14. Splendid Swedish Recipes by Kerstin O. Van Guilder, Kerstin Olsson Van Gilder | |
Spiral-bound: 160
Pages
(1988-06-01)
list price: US$7.95 -- used & new: US$6.00 (price subject to change: see help) Asin: 0941016528 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (3)
Nothing Swedish about it - universal junk food recipes
Desserts Galore
�Cooking the naturally delicious way� In addition to recipes, Splendid Swedish Recipes contains information on The Smorgasbord (a long table buffet Scandinavian tradition), Foods for Special Holidays and Seasons, Notable Sites and Events as well as historical information on the Swedish-American Experience. The book offers you plenty to choose from to make a Swedish feast for family and friends. Try the Swedish Kale Soup or the Swedish Meatballs. Stuffed Cabbage and Rye Bread will suit almost any table! And desserts are the Swedish specialty! Try the Coffee Bread or the Cocoa Balls to end the perfect meal! This is just a sampling of what is offered! This book is excellent for personal collections and as a gift for anyone interested in Swedish cooking and heritage. ... Read more |
15. Swedish Cooking. by ICA TEST KITCHEN. | |
Hardcover:
Pages
(1983)
-- used & new: US$6.75 (price subject to change: see help) Asin: B001JKBOFA Canada | United Kingdom | Germany | France | Japan | |
16. The Best of Smorgasbord Cooking (Hippocrene International Cookbook Classics) by Gerda Simonson | |
Paperback: 158
Pages
(1995-12)
list price: US$14.95 -- used & new: US$4.00 (price subject to change: see help) Asin: 0781804078 Average Customer Review: Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description Customer Reviews (1)
The Best of Swedish Tidbits and Brunch Fare |
17. Swedish Recipes | |
Plastic Comb: 168
Pages
(1956)
Asin: B0030H09C4 Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description |
18. The Best of Swedish Cooking & Baking by Marianne Gronwall Van Der Tuuk | |
Hardcover:
Pages
(1969)
Asin: B000IVW0OK Canada | United Kingdom | Germany | France | Japan | |
19. The Smorgasbord Cookbook by Anna Olsson Coombs | |
Paperback: 238
Pages
(1962)
Asin: B000NM0YG0 Canada | United Kingdom | Germany | France | Japan | |
Editorial Review Product Description |
20. Swedish cooking at its best: traditional and modern Swedish dishes, the genuine smorgasbord. by Marianne Gronwall van Der Tuuk | |
Hardcover:
Pages
(1958-01-01)
Asin: B001M1VXMA Canada | United Kingdom | Germany | France | Japan | |
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