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41. Recipes: Middle Eastern Cooking
 
$18.95
42. Moorish Cooking, Capture the Flavours
 
43. Recipes: Middle Eastern Cooking
 
44. Foods of the World: Recipes:Middle
 
45. Foods of the World: Recipes:Middle
 
46. Boxed set!!! MIDDLE EASTERN COOKING
 
$63.47
47. Middle Eastern Cooking (International
 
48. MIDDLE EASTERN COOKING
 
49. Middle Eastern cooking
 
50. Middle Eastern Cooking (Foods
 
51. The Best of Lebanese and Middle
 
52. Middle Eastern Cooking
 
53. MIDDLE EASTERN COOKING
 
54. Middle Eastern Cooking - Foods
 
55. Cooking Middle Eastern
$171.02
56. Annals of the Caliphs' Kitchens:
57. A Hundred and One Middle Eastern
 
58. Middle Eastern Cooking
 
59. International Gourmet Middle Eastern
 
60. Recipes: Middle Eastern Cooking

41. Recipes: Middle Eastern Cooking
by Time Life
 Spiral-bound: Pages (1970)

Asin: B000ZH5E0Y
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42. Moorish Cooking, Capture the Flavours of Contemporary Middle Eastern Cooking
by Greg Malouf, Lucy Malouf
 Paperback: Pages
-- used & new: US$18.95
(price subject to change: see help)
Asin: B002VD9HT4
Canada | United Kingdom | Germany | France | Japan
Editorial Review

Product Description
Paperback, 184 pages with color pictures. Printed in or after the year 2006 ... Read more


43. Recipes: Middle Eastern Cooking (Foods of the World)
 Hardcover: Pages (1969)

Asin: B002LQB4E2
Canada | United Kingdom | Germany | France | Japan
Editorial Review

Product Description
Cookbook, rebound from spiral binding. ... Read more


44. Foods of the World: Recipes:Middle Eastern Cooking
 Spiral-bound: Pages (1973)

Asin: B000H8ICYG
Canada | United Kingdom | Germany | France | Japan

45. Foods of the World: Recipes:Middle Eastern Cooking
by Harry G. Nickles and the editors of time life books
 Hardcover: Pages (1973)

Asin: B001206P2O
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46. Boxed set!!! MIDDLE EASTERN COOKING (2 books in Slipcase) (Time Life Foods of the World series)
by Photographed by David Lees and Richard Jeffrey Time-Life Books & Harry G. Nickles
 Hardcover: Pages (1976)

Asin: B0047KIG2I
Canada | United Kingdom | Germany | France | Japan

47. Middle Eastern Cooking (International Gourmet Series)
by Rh Value Publishing
 Hardcover: Pages (1987-01-13)
list price: US$4.99 -- used & new: US$63.47
(price subject to change: see help)
Asin: 0517624524
Average Customer Review: 5.0 out of 5 stars
Canada | United Kingdom | Germany | France | Japan
Editorial Review

Product Description
The many countries that make up the area known as the Middle East reflect a cooking style that is extremely varied. Cereals, pulses, fresh vegetables, fruit and yoghurt are used extensively together with much lamb and poultry. Contrasting with this are cakes soaked in sugar-rich syrups, and halvas, very thick, sweet and often crunchy, and served as accompaniments to coffee and tea. No matter whether a soup, part of the very famous mezze table, a main course fish, meat, poultry or egg dish, vegetable accompaniment or a dessert or drink, there are recipes in this book to suit all tastes and occasions. To co-ordinate them, there is a selection of menus to re-create an authentic Middle Eastern atmosphere. ... Read more

Customer Reviews (1)

5-0 out of 5 stars Still using this book after twenty years
I bought this book at my college book store in 1986.I've tried almost every recipe and they're all easy to follow and yield great results.I usually need photos to help me out but this is sothorough they're not necessary.I loan it so often that I'm looking to pick up a few copies for friends.If you want to eat "clean" this is a good place to start and most of the ingredients are available at typical or whole food grocery stores.You can also gain some knowledge about the region, which in today's political climate can't be a bad thing. ... Read more


48. MIDDLE EASTERN COOKING
by Harry G. and the Editors of Time Life Books Nickles
 Hardcover: Pages (1973)

Asin: B001INB2JG
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49. Middle Eastern cooking
by Beryl Frank
 Unknown Binding: 64 Pages (1980)

Asin: B0006XRSEW
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50. Middle Eastern Cooking (Foods of the World Ser.)
 Unknown Binding: Pages (1969-01-01)

Asin: B001PPOHMG
Canada | United Kingdom | Germany | France | Japan

51. The Best of Lebanese and Middle Eastern Cooking
 Paperback: 96 Pages (1985-03-21)

Isbn: 0858357887
Canada | United Kingdom | Germany | France | Japan

52. Middle Eastern Cooking
by Time Life Books
 Hardcover: Pages (1969)

Asin: B000XWGAKY
Canada | United Kingdom | Germany | France | Japan

53. MIDDLE EASTERN COOKING
by BEGHIAT
 Hardcover: Pages (1993)

Asin: B001KNWP6I
Canada | United Kingdom | Germany | France | Japan

54. Middle Eastern Cooking - Foods of the World Series
by Editors of Time Life Books
 Hardcover: Pages (1968)

Asin: B00106IY92
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55. Cooking Middle Eastern
by Cynthia Rubin
 Unknown Binding: 48 Pages (1977)

Isbn: 0882780417
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56. Annals of the Caliphs' Kitchens: Ibn Sayyar al-Warraq's Tenth-century Baghdadi Cookbook (Islamic History and Civilization)
by Nawal Nasrallah
Hardcover: 867 Pages (2007-12-31)
list price: US$195.00 -- used & new: US$171.02
(price subject to change: see help)
Asin: 9004158677
Average Customer Review: 5.0 out of 5 stars
Canada | United Kingdom | Germany | France | Japan
Editorial Review

Product Description
This English translation of al-Warraqs tenth-century cookbook offers a unique glimpse into the culinary culture of medieval Islam. Hundreds of recipes, anecdotes, and poems, with an extensive Introduction, a Glossary, an Appendi and color illustration. Informative and entertaining to scholars and general readers. ... Read more

Customer Reviews (1)

5-0 out of 5 stars Annals of the Caliph's Kitchen
Annals of the Caliphs' Kitchens
English Translation with Introduction and Glossary by Nawal Nasrallah


Massive and impressive and marvelous are some of the adjectives that come to mind when attempting to describe this book. For the first time we can hold in our hands an English translation of the complete text of the Kitab al - Tabikh or (Book of Dishes or Book of Cookery) a cookery book by Ibn Sayyr al-Warrq. This means that 600 plus recipes dating from the tenth century are now available. This edition is drawn from and cross-checked through the three surviving manuscripts which are located in England, Helsinki, and Istanbul.

In translation, the work begins on page 65 of this volume and extends through page 519. This results in 455 pages of recipes for dishes ranging from stews, cold and hot poultry dishes, dips and sauces, boiled dishes, porridges, vegetables, fried dishes, roasted kid and other meats, puddings, pastries, confections, and beverages. The text also includes discussions of the utensils needed, the spices, foods for the elderly and very young, the humors, numerous food poems, manners and decorum. Footnotes abound to guide the reader and point out differences between the texts.

The editor and translator Nawal Nasrallah includes a comprehensive introduction, glossary of Arabic to English and English to Arabic terms, an appendix of important people and places mentioned in the text, and works cited. A full range of five sub-divided indexes, including an ingredients index and a separate index for prepared foods and drinks, compliments the text. The medical terms, recipes, and advice are in yet another index.

The only drawback is the price. The work is being sold at139.00 / US$ 195.00. I can report that it seems well worth the price. For those of us seriously interested in food and culinary history, this is a volume to treasure and honor with a place on our shelves.
In her Preface, the editor writes that she was most concerned with accuracy and readability. She seems to have accomplished her aims in this fascinating volume about "this most interesting book."
... Read more


57. A Hundred and One Middle Eastern Delights: Middle Eastern Cooking Recipes
by Gloria Obayda
Paperback: 153 Pages (2006-11-30)

Isbn: 0955268109
Canada | United Kingdom | Germany | France | Japan

58. Middle Eastern Cooking
by N/A
 Spiral-bound: Pages (1969)

Asin: B000UB38JO
Canada | United Kingdom | Germany | France | Japan

59. International Gourmet Middle Eastern Cooking
by Jenny Ridgwell
 Hardcover: Pages (1986)

Asin: B000LCDC02
Canada | United Kingdom | Germany | France | Japan

60. Recipes: Middle Eastern Cooking
by Unknown
 Paperback: Pages (1969)

Asin: B000V0JVLI
Canada | United Kingdom | Germany | France | Japan

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