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         Casserole Cooking:     more books (100)
  1. Creative Cooking Poultry: A Treasury of More Than 500 Easy-to-follow Recipes for Delicious Poultry Dishes: Appetizers, Soups, Salads, Casseroles, Entrees, and Much More.
  2. Feast of Good Cooking- Soups & Sauces, Casseroles by Various, 1996-03
  3. Prescription for Cooking Casseroles Including Breads: 2000 Favorite Recipes from Hospital Auxiliary Members by Prescription for Cooking, 1968
  4. Casseroles & Slow Cooking (Fresh & Tasty)
  5. Italian casserole cooking by AngelaCatanzaro, 1974-01-01
  6. Prescription for Cooking Casseroles Including Breads by Hospital Auxiliary Members, 1968
  7. Casserole Cooking by Hilary Walden, 1978
  8. Casserole Cooking by The Editors Of Good Housekeeping Magazine, 1971
  9. The Casserole Cookbook (Adventures in Cooking series) by Jackie Johnson, Culinary Arts Institute staff, 1980
  10. Easy Home Cooking Casserole Cookery by Publications International Ltd, 1997
  11. Casseroles (America's Home Cooking)
  12. Casserole Cooking by Janaan, et al (eds) Cunningham, 2000
  13. Casserole Cooking by Jean Hatfield (Edit), 1978-01-01
  14. The Color Book of Casserole Cooking

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